Agenda
Agenda
June 2021 Jun 2021
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Jun
5
Sat
Lakeside Farmers Market | Call for Vendors @ Thomas P. Morahan Lakefront Park
Tickets
Jun 5 – Jun 30 all-day
Lakeside Farmers Market | Call for Vendors @ Thomas P. Morahan Lakefront Park | Greenwood Lake | New York | United States

Fresh fruits, vegetables, prepared foods from area vendors and farmers, plus music games, and entertainment! At the foot of Windermere Ave., at Thomas P. Morahan Lakefront Park. Vendor application deadline: Aug 1. For details, click or tap: https://villageofgreenwoodlake.org/lakeside-farmers-market/

Read more
Categories: Farmers Market Greenwood Lake event
Jun
15
Tue
Lowland Farm
Tickets
Jun 15 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 15 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Jun
16
Wed
Lowland Farm
Tickets
Jun 16 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 16 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Sustainable Warwick @ Warwick Town Park
Tickets
Jun 16 @ 6:30 pm – 7:30 pm
sustainablewarwick.org

Sustainable Warwick is planning to have our June meeting outdoors at the town park near Edenville next Wednesday, June 16th at 6:30 PM. We can bring some finger food snacks and desserts to start off the get-together by way of celebration, and then commence the meeting a little earlier than usual so that we can finish well before dusk.

More details will follow with the agenda, so please stay tuned.

Triple Win Campaign – The Climate and Energy Committee has launched the Triple Win Community Solar Campaign. Mayor Michael Newhard and Trustee Corey Bachman worked with us to apply for and receive approval from NYSERDA for the campaign, which means the Village will be adding a huge boost to our efforts. The campaign will run from June 1 through July 15, and most O&R customers can participate.

This is the perfect opportunity to get into community solar, because you will receive a $100 signup bonus and also help out a beloved Warwick nonprofit with a $100 referral bonus. Just go to sustainablewarwick.org/triple-win to find links to all of these worthy organizations and their campaign pages.
Read more
Categories: Community event
Jun
17
Thu
Lowland Farm
Tickets
Jun 17 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 17 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Yoga in Lewis Park @ Lewis Park
Tickets
Jun 17 @ 6:00 pm – 7:00 pm
Yoga in Lewis Park @ Lewis Park | Warwick | New York | United States

Instructors from local yoga studios with the Warwick Historical Society, welcome all skill levels, but times vary:

  • Mondays 6PM
  • Tuesdays 6PM
  • Thursdays 10AM and 6PM
  • Fridays at 4:30PM
  • Saturdays at 8:30AM

Bring your own props and mats, proper personal protective equipment and social distancing required.

Read more
Categories: Health and Fitness Village of Warwick event Warwick Historical Society event
Jun
18
Fri
Community Solar Presentation – Virtual @ On-Line
Tickets
Jun 18 all-day
Community Solar Presentation - Virtual @ On-Line

Warwick NY | Gardening Info

https://sustainablewarwick.org | Learn about shared solar power programs and sustainability throughout the Village of Warwick, which was one of the first communities to provide charging stations for electric vehicles years ago… Both Solstice and Astral Power’s Community Solar program are meant to create several partnerships among both suppliers and users of electricity, where users benefit by a reduction in their electric bill, while supporting a community solar panel garden, and NOT having to install solar panels on the resident’s roof. The Village of Warwick seeks to become a “Clean Energy Community,” and has supported this program.

Read more
Categories: Community event Village of Warwick event
Lowland Farm
Tickets
Jun 18 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 18 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Jewelry Workshop @ Valley Farmers Cooperative (2nd Flooor)
Tickets
Jun 18 @ 2:37 am – 3:37 am
This Saturday at the barn ? join Mena Messina Designs our resident jewelry artist for an afternoon of jewelry making!
? From 12-2pm Mena will walk you through the art of earring making with wire, metal, glass beads and gems. Tools & supplies are included but you’re welcome to bring your own to mix & match.
This is an outdoor event, tent provided but is still weather permitted. Call 845-987-4600 for all details & price.
Read more
Categories: Arts + Entertainment Vernon NJ event
Yoga in Lewis Park @ Lewis Park
Tickets
Jun 18 @ 6:00 pm – 7:00 pm
Yoga in Lewis Park @ Lewis Park | Warwick | New York | United States

Instructors from local yoga studios with the Warwick Historical Society, welcome all skill levels, but times vary:

  • Mondays 6PM
  • Tuesdays 6PM
  • Thursdays 10AM and 6PM
  • Fridays at 4:30PM
  • Saturdays at 8:30AM

Bring your own props and mats, proper personal protective equipment and social distancing required.

Read more
Categories: Health and Fitness Village of Warwick event Warwick Historical Society event
Jun
19
Sat
Community Solar Presentation – Virtual @ On-Line
Tickets
Jun 19 all-day
Community Solar Presentation - Virtual @ On-Line

Warwick NY | Gardening Info

https://sustainablewarwick.org | Learn about shared solar power programs and sustainability throughout the Village of Warwick, which was one of the first communities to provide charging stations for electric vehicles years ago… Both Solstice and Astral Power’s Community Solar program are meant to create several partnerships among both suppliers and users of electricity, where users benefit by a reduction in their electric bill, while supporting a community solar panel garden, and NOT having to install solar panels on the resident’s roof. The Village of Warwick seeks to become a “Clean Energy Community,” and has supported this program.

Read more
Categories: Community event Village of Warwick event
Lowland Farm
Tickets
Jun 19 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 19 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Yoga in Lewis Park @ Lewis Park
Tickets
Jun 19 @ 6:00 pm – 7:00 pm
Yoga in Lewis Park @ Lewis Park | Warwick | New York | United States

Instructors from local yoga studios with the Warwick Historical Society, welcome all skill levels, but times vary:

  • Mondays 6PM
  • Tuesdays 6PM
  • Thursdays 10AM and 6PM
  • Fridays at 4:30PM
  • Saturdays at 8:30AM

Bring your own props and mats, proper personal protective equipment and social distancing required.

Read more
Categories: Health and Fitness Village of Warwick event Warwick Historical Society event
Open Mike Night – Edenville General Store @ Edenville General Store
Tickets
Jun 19 @ 7:00 pm – 8:30 pm
Open Mike Night - Edenville General Store @ Edenville General Store | Warwick | New York | United States
Read more
Categories: Arts + Entertainment
Jun
20
Sun
Community Solar Presentation – Virtual @ On-Line
Tickets
Jun 20 all-day
Community Solar Presentation - Virtual @ On-Line

Warwick NY | Gardening Info

https://sustainablewarwick.org | Learn about shared solar power programs and sustainability throughout the Village of Warwick, which was one of the first communities to provide charging stations for electric vehicles years ago… Both Solstice and Astral Power’s Community Solar program are meant to create several partnerships among both suppliers and users of electricity, where users benefit by a reduction in their electric bill, while supporting a community solar panel garden, and NOT having to install solar panels on the resident’s roof. The Village of Warwick seeks to become a “Clean Energy Community,” and has supported this program.

Read more
Categories: Community event Village of Warwick event
Lowland Farm
Tickets
Jun 20 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 20 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Jun
21
Mon
Community Solar Presentation – Virtual @ On-Line
Tickets
Jun 21 all-day
Community Solar Presentation - Virtual @ On-Line

Warwick NY | Gardening Info

https://sustainablewarwick.org | Learn about shared solar power programs and sustainability throughout the Village of Warwick, which was one of the first communities to provide charging stations for electric vehicles years ago… Both Solstice and Astral Power’s Community Solar program are meant to create several partnerships among both suppliers and users of electricity, where users benefit by a reduction in their electric bill, while supporting a community solar panel garden, and NOT having to install solar panels on the resident’s roof. The Village of Warwick seeks to become a “Clean Energy Community,” and has supported this program.

Read more
Categories: Community event Village of Warwick event
Lowland Farm
Tickets
Jun 21 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 21 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Yoga in Lewis Park @ Lewis Park
Tickets
Jun 21 @ 6:00 pm – 7:00 pm
Yoga in Lewis Park @ Lewis Park | Warwick | New York | United States

Instructors from local yoga studios with the Warwick Historical Society, welcome all skill levels, but times vary:

  • Mondays 6PM
  • Tuesdays 6PM
  • Thursdays 10AM and 6PM
  • Fridays at 4:30PM
  • Saturdays at 8:30AM

Bring your own props and mats, proper personal protective equipment and social distancing required.

Read more
Categories: Health and Fitness Village of Warwick event Warwick Historical Society event
Jun
22
Tue
Community Solar Presentation – Virtual @ On-Line
Tickets
Jun 22 all-day
Community Solar Presentation - Virtual @ On-Line

Warwick NY | Gardening Info

https://sustainablewarwick.org | Learn about shared solar power programs and sustainability throughout the Village of Warwick, which was one of the first communities to provide charging stations for electric vehicles years ago… Both Solstice and Astral Power’s Community Solar program are meant to create several partnerships among both suppliers and users of electricity, where users benefit by a reduction in their electric bill, while supporting a community solar panel garden, and NOT having to install solar panels on the resident’s roof. The Village of Warwick seeks to become a “Clean Energy Community,” and has supported this program.

Read more
Categories: Community event Village of Warwick event
Lowland Farm
Tickets
Jun 22 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 22 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Yoga in Lewis Park @ Lewis Park
Tickets
Jun 22 @ 6:00 pm – 7:00 pm
Yoga in Lewis Park @ Lewis Park | Warwick | New York | United States

Instructors from local yoga studios with the Warwick Historical Society, welcome all skill levels, but times vary:

  • Mondays 6PM
  • Tuesdays 6PM
  • Thursdays 10AM and 6PM
  • Fridays at 4:30PM
  • Saturdays at 8:30AM

Bring your own props and mats, proper personal protective equipment and social distancing required.

Read more
Categories: Health and Fitness Village of Warwick event Warwick Historical Society event
Jun
23
Wed
Community Solar Presentation – Virtual @ On-Line
Tickets
Jun 23 all-day
Community Solar Presentation - Virtual @ On-Line

Warwick NY | Gardening Info

https://sustainablewarwick.org | Learn about shared solar power programs and sustainability throughout the Village of Warwick, which was one of the first communities to provide charging stations for electric vehicles years ago… Both Solstice and Astral Power’s Community Solar program are meant to create several partnerships among both suppliers and users of electricity, where users benefit by a reduction in their electric bill, while supporting a community solar panel garden, and NOT having to install solar panels on the resident’s roof. The Village of Warwick seeks to become a “Clean Energy Community,” and has supported this program.

Read more
Categories: Community event Village of Warwick event
Lowland Farm
Tickets
Jun 23 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 23 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Sen. Mike Martucci Mobile Office (By appt only) @ Warwick Town Hall
Tickets
Jun 23 @ 11:00 am – 3:00 pm
Sen. Mike Martucci Mobile Office (By appt only) @ Warwick Town Hall | Warwick | New York | United States

By Appointment Only

Sen. Martucci’s staff will be holding a mobile meeting session for Warwick area residents in order to answer questions and try to resolve problems/issues that you may have with State of NY government. You can schedule a time by calling 845-344-3311 or e-mail martucci@nysenate.gov. Masks and other health-related COVID-19 protocols will be observed. If you cannot make this date, give us a call or drop us an e-mail and we will follow up with you. We are here to serve and assist!

Thank you.

Read more
Categories: Community event
Jun
24
Thu
Community Solar Presentation – Virtual @ On-Line
Tickets
Jun 24 all-day
Community Solar Presentation - Virtual @ On-Line

Warwick NY | Gardening Info

https://sustainablewarwick.org | Learn about shared solar power programs and sustainability throughout the Village of Warwick, which was one of the first communities to provide charging stations for electric vehicles years ago… Both Solstice and Astral Power’s Community Solar program are meant to create several partnerships among both suppliers and users of electricity, where users benefit by a reduction in their electric bill, while supporting a community solar panel garden, and NOT having to install solar panels on the resident’s roof. The Village of Warwick seeks to become a “Clean Energy Community,” and has supported this program.

Read more
Categories: Community event Village of Warwick event
Lowland Farm
Tickets
Jun 24 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 24 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Yoga in Lewis Park @ Lewis Park
Tickets
Jun 24 @ 6:00 pm – 7:00 pm
Yoga in Lewis Park @ Lewis Park | Warwick | New York | United States

Instructors from local yoga studios with the Warwick Historical Society, welcome all skill levels, but times vary:

  • Mondays 6PM
  • Tuesdays 6PM
  • Thursdays 10AM and 6PM
  • Fridays at 4:30PM
  • Saturdays at 8:30AM

Bring your own props and mats, proper personal protective equipment and social distancing required.

Read more
Categories: Health and Fitness Village of Warwick event Warwick Historical Society event
Jun
25
Fri
Community Solar Presentation – Virtual @ On-Line
Tickets
Jun 25 all-day
Community Solar Presentation - Virtual @ On-Line

Warwick NY | Gardening Info

https://sustainablewarwick.org | Learn about shared solar power programs and sustainability throughout the Village of Warwick, which was one of the first communities to provide charging stations for electric vehicles years ago… Both Solstice and Astral Power’s Community Solar program are meant to create several partnerships among both suppliers and users of electricity, where users benefit by a reduction in their electric bill, while supporting a community solar panel garden, and NOT having to install solar panels on the resident’s roof. The Village of Warwick seeks to become a “Clean Energy Community,” and has supported this program.

Read more
Categories: Community event Village of Warwick event
Lowland Farm
Tickets
Jun 25 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 25 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Yoga in Lewis Park @ Lewis Park
Tickets
Jun 25 @ 6:00 pm – 7:00 pm
Yoga in Lewis Park @ Lewis Park | Warwick | New York | United States

Instructors from local yoga studios with the Warwick Historical Society, welcome all skill levels, but times vary:

  • Mondays 6PM
  • Tuesdays 6PM
  • Thursdays 10AM and 6PM
  • Fridays at 4:30PM
  • Saturdays at 8:30AM

Bring your own props and mats, proper personal protective equipment and social distancing required.

Read more
Categories: Health and Fitness Village of Warwick event Warwick Historical Society event
Jun
26
Sat
Community Solar Presentation – Virtual @ On-Line
Tickets
Jun 26 all-day
Community Solar Presentation - Virtual @ On-Line

Warwick NY | Gardening Info

https://sustainablewarwick.org | Learn about shared solar power programs and sustainability throughout the Village of Warwick, which was one of the first communities to provide charging stations for electric vehicles years ago… Both Solstice and Astral Power’s Community Solar program are meant to create several partnerships among both suppliers and users of electricity, where users benefit by a reduction in their electric bill, while supporting a community solar panel garden, and NOT having to install solar panels on the resident’s roof. The Village of Warwick seeks to become a “Clean Energy Community,” and has supported this program.

Read more
Categories: Community event Village of Warwick event
Lowland Farm
Tickets
Jun 26 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
WVHS Virtual Art Show @ On-line
Tickets
Jun 26 all-day
WVHS Virtual Art Show @ On-line
This year since a LIVE art show was not possible we decided to do it virtually!  In a very difficult school year our students were still able to create beautiful artwork. Please take some time to take a look and enjoy some great work.
Thank you,
The HS Art Dept
Read more
Categories: Arts + Entertainment School & Education Event
Beachfront Swimming in Greenwood Lake @ Thomas P. Morahan Lakefront Park
Tickets
Jun 26 @ 10:00 am – 6:00 pm
Beachfront Swimming in Greenwood Lake @ Thomas P. Morahan Lakefront Park | Greenwood Lake | New York | United States
  • Beach Passes for Thomas P. Morahan Waterfront Park Now Available On-Line
    We are limiting beach access to residents of Warwick ONLY (Villages of Greenwood Lake, Florida, and Warwick) and the eight hamlets (including Pine Island, Amity, Bellvale, Edenville, Greenwood Forest Farms, Little York, New Milford, and Sterling Forest). Non-residents (visiting friends and family) may purchase a day pass only if they are accompanied by a resident with a valid pass. Hotels, motels, bed & breakfasts as well as other short-term rentals may purchase passes for guests renting at their location. Hours of operation are 10am to 6pm, seven days a week. In addition to convenient online purchasing, passes may be purchased at Village Hall, located at 18 Church St., Greenwood Lake, or at the beach at the time of your visit. To purchase a pass online, you may do it securely at the following website: VillageofGreenwoodLake.org/shop/
    For questions, issues, or feedback, please e-mail Mayor Jesse Dwyer: Mayor@villageofgreenwoodlake.org
    Our Village Parks Department, assisted by Warwick DPW, have been working very hard to prepare the beach for a great year. ON behalf of the Village Board, we hope you enjoy!
Read more
Categories: Greenwood Lake event Sports & Recreation
Yoga in Lewis Park @ Lewis Park
Tickets
Jun 26 @ 6:00 pm – 7:00 pm
Yoga in Lewis Park @ Lewis Park | Warwick | New York | United States

Instructors from local yoga studios with the Warwick Historical Society, welcome all skill levels, but times vary:

  • Mondays 6PM
  • Tuesdays 6PM
  • Thursdays 10AM and 6PM
  • Fridays at 4:30PM
  • Saturdays at 8:30AM

Bring your own props and mats, proper personal protective equipment and social distancing required.

Read more
Categories: Health and Fitness Village of Warwick event Warwick Historical Society event
Open Mike Night – Edenville General Store @ Edenville General Store
Tickets
Jun 26 @ 7:00 pm – 8:30 pm
Open Mike Night - Edenville General Store @ Edenville General Store | Warwick | New York | United States
Read more
Categories: Arts + Entertainment
Jun
27
Sun
Community Solar Presentation – Virtual @ On-Line
Tickets
Jun 27 all-day
Community Solar Presentation - Virtual @ On-Line

Warwick NY | Gardening Info

https://sustainablewarwick.org | Learn about shared solar power programs and sustainability throughout the Village of Warwick, which was one of the first communities to provide charging stations for electric vehicles years ago… Both Solstice and Astral Power’s Community Solar program are meant to create several partnerships among both suppliers and users of electricity, where users benefit by a reduction in their electric bill, while supporting a community solar panel garden, and NOT having to install solar panels on the resident’s roof. The Village of Warwick seeks to become a “Clean Energy Community,” and has supported this program.

Read more
Categories: Community event Village of Warwick event
Lowland Farm
Tickets
Jun 27 all-day
Raised in Warwick, NY
Happy Summer Solstice
This year the summer solstice falls on June 20th. In ancient times this event was very significant. Today, most of us are more attuned to the light emanating from our smartphones as opposed to the one in the sky. However us farmers can’t buy sunlight on Amazon, at least not yet, so we must continue to pay close attention to the sun. As the daylight hours slowly wane post-solstice, crops begin to mature and farmers begin preparations for harvest.
Making Hay
Despite the abundance around us right now, we must think ahead to colder days when the grass is no longer growing. Haymaking is a blend of art and science. Old timers knew just the right feel before it was ready to put into the barn. It’s hard to substitute that judgment with mechanical instruments.
Hay is a critical to ensuring the cattle and sheep can get through the winter months. We have a bit of envy for the farmers in New Zealand where the grass grows year round!
Grass-Fed Lamb Back in Stock!
We know that some of you have been patiently waiting for us to get Lamb in. We are happy to announce that our grass-fed lamb will be available again at the new farm store this Saturday June 19th.
As we had mentioned in earlier newsletters, many of the local mom and pop butchers that we use got very busy during the pandemic. They made the decision to prioritize processing Cattle and Pigs and unfortunately Lambs were turned away. This was because the butchers get paid by weight and lambs are comparatively small. However now that things are starting to ‘normalize’ again the butchers have resumed accepting Lambs.
Farm Store
As a reminder, the new farm store is located at 438 Route 94, Vernon, NJ. This is about an 8-minute drive from the farm, near the Appalachian trail-head at the base of the Wawayanda Mountains.
We are open Saturdays and Sundays from 10am to 4pm.
Now featuring Short Rib ravioli made with Lowland Farm’s Grass Fed Beef. All pastas are made from scratch then hand rolled.
For more information: The Valley Farmers Cooperative & Farmstore via facebook or call (212) 867-6376 (website coming soon)
Summer Beef Shares
We have beef shares available now.
Email us for more information or to place an order.
1/4 share, 1/2 share, or a whole share
Bulk Orders: Pork Shares
Stock up for summer grilling
Purchasing in bulk is a great way to ensure that you are supplied throughout the summer months. It is very convenient to have the meat on hand when you need it for those hot days spent outside grilling. We have heritage pork shares available (from Farm Co-Op member Vernon Valley Farm).
What You Get in a typical1/2 hog order
  • 14 lbs of Pork Chops
  • 10 lbs of Bacon
  • 14 lbs (3 or 4 packages) of shoulder roasts (pulled pork!)
  • 4 lbs loin roast (one package)
  • 2 lbs Jowl Bacon
  • 4lbs Hocks (2 pkgs)- great for beans and broths
  • 4lbs Spare ribs (2pkgs)
  • 5 lbs Sweet Italian Sausage
  • 5 lbs Hot Italian Sausage
  • 5 lbs Country Sausage
  • 4 lbs Chip steak (paper thin slices of ham- great for stir fry)
  • 9 lbs Ground pork (1lb package)
1/2 hog $525
Whole hog orders double the weights of the items above for $975
*Price includes all butchering and processing fees, everything comes shrink wrapped individually packaged labeled and frozen.
$100 deposit on a 1/2 hog, and $200 for a whole.
If you are interested in placing an order or have any more questions, please send us an email at info@lowlandfarm.com
Stock Report 6/19/21
***Please call for the most current stock or check lowlandfarm.eatfromfarms.com
Grass-fed Beef: All Cuts available
odd-bits: knuckle, marrow bones, tongue, heart, liver
Pastured Pork: All Cuts available as well as specialty sausages
(Sold out of hotdogs)
Roasting Pigs: Available now in the 20 and 50lb range call to order
Grass-fed Lamb: All cuts available
Pastured Poultry: In Stock
Local Raw Honey and Local Maple Syrup: In Stock
Lowland Farm Beef Snacks: teriyaki, regular jerky in stock. Hot and bbq beef sticks in stock
Eggs: In Stock
Other: The new farm store also has other artisanal goods offered by Local producers, including pickles, kimchi, hummus, and raw grass-fed cheese in stock!
Have a question about the inventory? Give us a call: (212)867-6376
Our Approach:
  At Lowland Farm, meat is
  • Responsibly Raised: Cows and sheep graze pastures and eat hay exclusively, the food that best suits their ruminant stomachs. Pigs live naturally, foraging in woodland habitats.
  • Sustainably Grazed:  We rotationally graze on our rolling pastures and woodlands, which keeps fields and forests healthy and minimizes erosion and silting of Pochuck Creek.
  • Reasonably Priced:  We do not think that “local and natural at any price” is a sustainable approach.
Please forward this newsletter to anyone you think may be interested in a local farm specializing in responsibly raised, sustainably grazed, and reasonably priced beef, lamb, pork, and poultry. For more information, visit our website: lowlandfarm.com
Thank you for your continued support and we hope to see you at the store.
Sincerely,
Lowland Farm staff
Other Places to Buy and Eat Lowland Farm Meats
Read more
Categories: Food event
June 2021 Jun 2021